Carrotcakes with macadamias

Active ingredients 280 g soft brown sugar 185 ml grease 3 eggs 200 g flour 5 tsp baking powder 2 tsp cinnamon powder pinch of salt 150 g grated carrots 75 g macadamias, saltless cake tins icing sugar mix Preparation Preheat the oven to 180 ˚C. Beat the sugar and oil for approx. 3 minutes... Continue Reading →

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